Potential of nitrogen gas (N2) flushing to extend the shelf life of cold stored pasteurized milk
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Munsch-Alatossava , P , Ghafar , A & Alatossava , T 2013 , ' Potential of nitrogen gas (N2) flushing to extend the shelf life of cold stored pasteurized milk ' , International Journal of Molecular Sciences , vol. 14 , no. 3 , pp. 5668-5685 . https://doi.org/10.3390/ijms14035668
| Titel: | Potential of nitrogen gas (N2) flushing to extend the shelf life of cold stored pasteurized milk |
| Författare: | Munsch-Alatossava, Patricia; Ghafar, Abdul; Alatossava, Tapani |
| Upphovmannens organisation: | Department of Food and Nutrition Food Materials Science Research Group Food Sciences |
| Datum: | 2013 |
| Språk: | eng |
| Sidantal: | 17 |
| Tillhör serie: | International Journal of Molecular Sciences |
| ISSN: | 1422-0067 |
| DOI: | https://doi.org/10.3390/ijms14035668 |
| Permanenta länken (URI): | http://hdl.handle.net/10138/159634 |
| Subject: | 416 Food Science |
| Referentgranskad: | Ja |
| Licens: | cc_by |
| Användningsbegränsning: | openAccess |
| Parallelpublicerad version: | publishedVersion |
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