Do farmers rapidly adapt to past growing conditions by sowing different proportions of early and late maturing cereals and cultivars?

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dc.contributor University of Helsinki, Department of Economics and Management en
dc.contributor.author Peltonen-Sainio, Pirjo
dc.contributor.author Jauhiainen, Lauri
dc.contributor.author Niemi, Jarkko K
dc.contributor.author Hakala, Kaija
dc.contributor.author Sipiläinen, Timo
dc.date.accessioned 2016-08-09T09:27:01Z
dc.date.available 2016-08-09T09:27:01Z
dc.date.issued 2013
dc.identifier.citation Peltonen-Sainio , P , Jauhiainen , L , Niemi , J K , Hakala , K & Sipiläinen , T 2013 , ' Do farmers rapidly adapt to past growing conditions by sowing different proportions of early and late maturing cereals and cultivars? ' , Agricultural and Food Science , vol. 22 , no. 3 , pp. 331-341 . < http://ojs.tsv.fi/index.php/AFS/article/view/8153 > en
dc.identifier.issn 1459-6067
dc.identifier.other PURE: 35025529
dc.identifier.other PURE UUID: 5722b6f4-28b0-4e63-8fbb-43a2d7a3c7aa
dc.identifier.other WOS: 000325750700003
dc.identifier.other Scopus: 84886901145
dc.identifier.other ORCID: /0000-0001-9332-6541/work/45579818
dc.identifier.uri http://hdl.handle.net/10138/165404
dc.language.iso eng
dc.relation.ispartof Agricultural and Food Science
dc.relation.uri http://ojs.tsv.fi/index.php/AFS/article/view/8153
dc.rights en
dc.subject 4111 Agronomy en
dc.title Do farmers rapidly adapt to past growing conditions by sowing different proportions of early and late maturing cereals and cultivars? en
dc.type Article
dc.description.version Peer reviewed
dc.type.uri info:eu-repo/semantics/other
dc.type.uri info:eu-repo/semantics/publishedVersion
dc.contributor.pbl
dc.contributor.pbl

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