The effects of a competitive exclusion product and two probiotics on Salmonella colonization and nutrient digestibility in broiler chickens

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http://hdl.handle.net/10138/166766

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Schneitz , C , Erja , K , Tuunainen , P & Valaja , J U 2016 , ' The effects of a competitive exclusion product and two probiotics on Salmonella colonization and nutrient digestibility in broiler chickens ' , Journal of Applied Poultry Research , vol. 25 , no. 3 , pp. 396-406 . https://doi.org/10.3382/japr/pfw025

Titel: The effects of a competitive exclusion product and two probiotics on Salmonella colonization and nutrient digestibility in broiler chickens
Författare: Schneitz, Carita; Erja, Koivunen; Tuunainen, Petra; Valaja, Jarmo Urmas
Upphovmannens organisation: Department of Agricultural Sciences
Animal Science Research
Datum: 2016
Språk: eng
Sidantal: 11
Tillhör serie: Journal of Applied Poultry Research
ISSN: 1056-6171
DOI: https://doi.org/10.3382/japr/pfw025
Permanenta länken (URI): http://hdl.handle.net/10138/166766
Subject: 4111 Agronomy
416 Food Science
competitive exclusion
broiler
Salmonella
bird performance
PATHOGENIC ESCHERICHIA-COLI
BARLEY-BASED DIETS
LACTIC-ACID
INTESTINAL MICROFLORA
CLOSTRIDIUM-PERFRINGENS
DIGESTIVE-TRACT
COLORIMETRIC DETERMINATION
PHYSICOCHEMICAL CONDITIONS
GASTROINTESTINAL-TRACT
BACTERIAL COMMUNITY
Referentgranskad: Ja
Licens: cc_by
Användningsbegränsning: openAccess
Parallelpublicerad version: publishedVersion


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