Dietary Patterns of European Children and Their Parents in Association with Family Food Environment : Results from the I.Family Study

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http://hdl.handle.net/10138/192018

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Hebestreit , A , Intemann , T , Siani , A , De Henauw , S , Eiben , G , Kourides , Y A , Kovacs , E , Moreno , L A , Veidebaum , T , Krogh , V , Pala , V , Bogl , L H , Hunsberger , M , Boernhorst , C , Pigeot , I & I Family Consortium 2017 , ' Dietary Patterns of European Children and Their Parents in Association with Family Food Environment : Results from the I.Family Study ' , Nutrients , vol. 9 , no. 2 , 126 . https://doi.org/10.3390/nu9020126

Title: Dietary Patterns of European Children and Their Parents in Association with Family Food Environment : Results from the I.Family Study
Author: Hebestreit, Antje; Intemann, Timm; Siani, Alfonso; De Henauw, Stefaan; Eiben, Gabriele; Kourides, Yiannis A.; Kovacs, Eva; Moreno, Luis A.; Veidebaum, Toomas; Krogh, Vittorio; Pala, Valeria; Bogl, Leonie H.; Hunsberger, Monica; Boernhorst, Claudia; Pigeot, Iris; I Family Consortium
Contributor: University of Helsinki, Institute for Molecular Medicine Finland
Date: 2017-02
Language: eng
Number of pages: 17
Belongs to series: Nutrients
ISSN: 2072-6643
URI: http://hdl.handle.net/10138/192018
Abstract: The aim of this study was to determine whether an association exists between children's and parental dietary patterns (DP), and whether the number of shared meals or soft drink availability during meals strengthens this association. In 2013/2014 the I. Family study cross-sectionally assessed the dietary intakes of families from eight European countries using 24-h dietary recalls. Usual energy and food intakes from six-to 16-year-old children and their parents were estimated based on the NCI Method. A total of 1662 child-mother and 789 child-father dyads were included; DP were derived using cluster analysis. We investigated the association between children's and parental DP and whether the number of shared meals or soft drink availability moderated this association using mixed effects logistic regression models. Three DP comparable in children and parents were obtained: Sweet & Fat, Refined Cereals, and Animal Products. Children were more likely to be allocated to the Sweet & Fat DP when their fathers were allocated to the Sweet & Fat DP and when they shared at least one meal per day (OR 3.18; 95% CI 1.84; 5.47). Being allocated to the Sweet & Fat DP increased when the mother or the father was allocated to the Sweet & Fat DP and when soft drinks were available (OR 2.78; 95% CI 1.80; 4.28 or OR 4.26; 95% CI 2.16; 8.41, respectively). Availability of soft drinks and negative parental role modeling are important predictors of children's dietary patterns.
Subject: food consumption
family resemblance
cluster analysis
shared meals
soft drink
childhood obesity
EPISODICALLY CONSUMED FOODS
BODY-MASS INDEX
BMI Z-SCORE
CONSUMPTION FREQUENCIES
BREAKFAST CONSUMPTION
CHILDHOOD OBESITY
ENERGY-INTAKE
FRUIT
ADOLESCENTS
IDEFICS
3142 Public health care science, environmental and occupational health
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