Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655

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dc.contributor.author Rajendran, S.C.Chandrasekar
dc.contributor.author Chamlagain, Bhawani
dc.contributor.author Kariluoto, Susanna
dc.contributor.author Piironen, Vieno
dc.contributor.author Saris, Per Erik
dc.date.accessioned 2018-11-07T14:15:01Z
dc.date.available 2018-11-07T14:15:01Z
dc.date.issued 2017-05-03
dc.identifier.citation Rajendran , S C C , Chamlagain , B , Kariluoto , S , Piironen , V & Saris , P E 2017 , ' Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655 ' , Journal of Applied Microbiology , vol. 122 , no. 6 , pp. 1663-1671 . https://doi.org/10.1111/jam.13453
dc.identifier.other PURE: 82077145
dc.identifier.other PURE UUID: 357dbaaa-b368-4c66-bf99-8a13fe3a6f8e
dc.identifier.other Scopus: 85018776520
dc.identifier.other WOS: 000401538200022
dc.identifier.other ORCID: /0000-0001-7330-4177/work/40743652
dc.identifier.other ORCID: /0000-0003-0207-2422/work/39203782
dc.identifier.other ORCID: /0000-0002-7939-6866/work/39205025
dc.identifier.other ORCID: /0000-0003-2831-3503/work/85519143
dc.identifier.uri http://hdl.handle.net/10138/258270
dc.format.extent 9
dc.language.iso eng
dc.relation.ispartof Journal of Applied Microbiology
dc.rights.uri info:eu-repo/semantics/openAccess
dc.subject 1182 Biochemistry, cell and molecular biology
dc.title Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655 en
dc.type Article
dc.contributor.organization Department of Food and Nutrition
dc.contributor.organization Food quality and safety: lipids, vitamins and other bioactive compounds
dc.contributor.organization Antimicrobials, probiotics and fermented food
dc.contributor.organization Food Sciences
dc.description.reviewstatus Peer reviewed
dc.relation.doi https://doi.org/10.1111/jam.13453
dc.relation.issn 1364-5072
dc.rights.accesslevel openAccess
dc.type.version acceptedVersion

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