Laccase/TEMPO oxidation in the production of mechanically strong arabinoxylan and glucomannan aerogels

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Parikka , K M , Nikkilä , I E , Pitkänen , L M , Ghafar , A , Sontag-Strohm , T S & Tenkanen , T M 2017 , ' Laccase/TEMPO oxidation in the production of mechanically strong arabinoxylan and glucomannan aerogels ' , Carbohydrate Polymers , vol. 175 , pp. 377-386 . https://doi.org/10.1016/j.carbpol.2017.07.074

Title: Laccase/TEMPO oxidation in the production of mechanically strong arabinoxylan and glucomannan aerogels
Author: Parikka, Kirsti Maria; Nikkilä, Ida Emilia; Pitkänen, Leena Maria; Ghafar, Abdul; Sontag-Strohm, Tuula Stina; Tenkanen, Tiina Maija
Contributor organization: Department of Food and Nutrition
Carbohydrate Chemistry and Enzymology
Food Materials Science Research Group
Tuula Sontag-Strohm / Principal Investigator
Grain Technology
Food Sciences
Date: 2017
Language: eng
Number of pages: 10
Belongs to series: Carbohydrate Polymers
ISSN: 0144-8617
DOI: https://doi.org/10.1016/j.carbpol.2017.07.074
URI: http://hdl.handle.net/10138/308665
Subject: 116 Chemical sciences
Peer reviewed: Yes
Rights: cc_by_nc_nd
Usage restriction: openAccess
Self-archived version: acceptedVersion


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