Rapeseed lipids to decrease saturated fatty acids in milk and ruminal methane emissions of dairy cows

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dc.contributor.author Halmemies-Beauchet-Filleau, Anni
dc.contributor.author Jaakkola, Seija
dc.contributor.author Kokkonen, Tuomo
dc.contributor.author Turpeinen, Anu
dc.contributor.author Givens, Ian
dc.contributor.author Vanhatalo, Aila
dc.contributor.editor Udén, Peter
dc.contributor.editor Spörndly , Rolf
dc.contributor.editor Rustas, Bengt-Ove
dc.contributor.editor Eriksson, Torsten
dc.contributor.editor Karlsson, Johanna
dc.contributor.editor Gonda, Horacio
dc.date.accessioned 2020-02-03T11:32:01Z
dc.date.available 2020-02-03T11:32:01Z
dc.date.issued 2019
dc.identifier.citation Halmemies-Beauchet-Filleau , A , Jaakkola , S , Kokkonen , T , Turpeinen , A , Givens , I & Vanhatalo , A 2019 , Rapeseed lipids to decrease saturated fatty acids in milk and ruminal methane emissions of dairy cows . in P Udén , R Spörndly , B-O Rustas , T Eriksson , J Karlsson & H Gonda (eds) , Proceedings of the 10th Nordic Feed Science Conference . Rapport Sveriges lantbruksuniversitet Institutionen för husdjurens utfodring och vård , no. 302 , Swedish University of Agricultural Sciences (SLU) , pp. 69-73 , Nordic Feed Science Conference , Uppsala , Sweden , 11/06/2019 .
dc.identifier.citation conference
dc.identifier.other PURE: 125572364
dc.identifier.other PURE UUID: 128eba9d-766c-4198-87ce-a1d11efece3f
dc.identifier.other ORCID: /0000-0001-6901-1400/work/63004777
dc.identifier.other ORCID: /0000-0001-7176-1120/work/63005693
dc.identifier.other ORCID: /0000-0003-0288-8237/work/63005762
dc.identifier.uri http://hdl.handle.net/10138/310877
dc.format.extent 5
dc.language.iso eng
dc.publisher Swedish University of Agricultural Sciences (SLU)
dc.relation.ispartof Proceedings of the 10th Nordic Feed Science Conference
dc.relation.ispartofseries Rapport Sveriges lantbruksuniversitet Institutionen för husdjurens utfodring och vård
dc.rights.uri info:eu-repo/semantics/openAccess
dc.subject 412 Animal science, dairy science
dc.title Rapeseed lipids to decrease saturated fatty acids in milk and ruminal methane emissions of dairy cows en
dc.type Conference contribution
dc.contributor.organization Department of Agricultural Sciences
dc.contributor.organization Animal Science Research
dc.contributor.organization Seija Jaakkola / Principal Investigator
dc.contributor.organization Tuomo Kokkonen / Principal Investigator
dc.contributor.organization Helsinki Institute of Sustainability Science (HELSUS)
dc.contributor.organization Helsinki One Health (HOH)
dc.description.reviewstatus Peer reviewed
dc.relation.issn 0347-9838
dc.rights.accesslevel openAccess
dc.type.version publishedVersion
dc.identifier.url https://www.slu.se/en/departments/animal-nutrition-management/news/nordic-feed-science-conference-2019/
dc.identifier.url https://www.slu.se/globalassets/ew/org/inst/huv/nfsc/nfsc2019/nfsc-proceedings-2019-06-05-torsten-eriksson.pdf

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