Safety of dried fruits of Synsepalum dulcificum as a novel food pursuant to Regulation (EU) 2015/2283
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EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) , Turck , D & Heinonen , M 2021 , ' Safety of dried fruits of Synsepalum dulcificum as a novel food pursuant to Regulation (EU) 2015/2283 ' , EFSA Journal , vol. 19 , no. 6 , 06600 . https://doi.org/10.2903/j.efsa.2021.6600
| Title: | Safety of dried fruits of Synsepalum dulcificum as a novel food pursuant to Regulation (EU) 2015/2283 |
| Author: | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck, Dominique; Heinonen, Marina |
| Contributor organization: | Department of Food and Nutrition Helsinki One Health (HOH) Food Quality & Safety |
| Date: | 2021-06 |
| Language: | eng |
| Number of pages: | 22 |
| Belongs to series: | EFSA Journal |
| ISSN: | 2314-9396 |
| DOI: | https://doi.org/10.2903/j.efsa.2021.6600 |
| URI: | http://hdl.handle.net/10138/340736 |
| Abstract: | Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on dried fruits of Synsepalum dulcificum as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is pitted and dried (by lyophilisation) fruits of S. dulcificum. The NF contains the glycoprotein miraculin ( |
| Subject: |
Dried fruits of Synsepalum dulcificum
novel food safety food supplement TASTE-MODIFYING PROTEIN MIRACLE FRUIT SOUR MIRACULIN 416 Food Science |
| Peer reviewed: | Yes |
| Rights: | cc_by_nd |
| Usage restriction: | openAccess |
| Self-archived version: | publishedVersion |
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