Sensory and Consumer Research Has a Role in Supporting Sustainability of the Food System

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dc.contributor.author Knaapila, Antti
dc.date.accessioned 2022-07-08T11:55:20Z
dc.date.available 2022-07-08T11:55:20Z
dc.date.issued 2022-07-01
dc.identifier.citation Knaapila, A. Sensory and Consumer Research Has a Role in Supporting Sustainability of the Food System. Foods 2022, 11, 1958.
dc.identifier.uri http://hdl.handle.net/10138/346026
dc.description.abstract How can sensory and consumer research contribute to the sustainability of a food system [...]
dc.publisher Multidisciplinary Digital Publishing Institute
dc.title Sensory and Consumer Research Has a Role in Supporting Sustainability of the Food System
dc.date.updated 2022-07-08T11:55:20Z
dc.type.uri http://purl.org/eprint/entityType/JournalArticle
dc.type.uri http://purl.org/eprint/entityType/Expression
dc.type.uri http://purl.org/eprint/entityType/Expression

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