TY - T1 - A smart microfluidic platform for rapid multiplexed detection of foodborne pathogens SN - / UR - http://hdl.handle.net/10138/328169 T3 - A1 - Azinheiro, Sarah; Kant, Krishna; Shahbazi, Mohammad-Ali; Garrido-Maestu, Alejandro; Prado, Marta; Dieguez, Lorena A2 - PB - Y1 - 2020 LA - eng AB - Rapid and sensitive detection of foodborne pathogens in food industry is of high importance in day-to-day practice to ensure safe food. To address this issue, multiple foodborne pathogens are targeted for rapid identification based in DNA amplification. A 3D PDMS sponge was fabricated using salt crystals as scarifying mold and functionalized with a ligand, apolipoprotein-H (ApoH), to test bacterial capturing for both Gram positive (L. monocytogenes) and negative bacteria (Salmonella spp.), in a ... VO - IS - SP - OP - KW - 3D sponge; Foodborne pathogen; LISTERIA-MONOCYTOGENES; Microfluidic device; Multiplexed detection; PCR; SALMONELLA SPP.; SEPARATION; qPCR; 11832 Microbiology and virology; 416 Food Science; 116 Chemical sciences N1 - PP - ER -