TY  -  
T1  - Assessment of the feasibility of serological monitoring and on-farm information about health status for the future meat inspection of fattening pigs 
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UR  - http://hdl.handle.net/10138/306205 
T3  -  
A1  - Elina, Felin; Outi, Hälli; Mari, Heinonen; Jukola, Elias; Maria, Fredriksson-Ahomaa 
A2  -  
PB  -  
Y1  - 2019 
LA  - eng 
AB  - Current macroscopic meat inspection cannot detect the most common pork-borne pathogens (Salmonella spp., Yersinia enterocolitica and Toxoplasma gondii). Furthermore, food chain information (FCI) may not provide sufficient data for visual-only inspection, which is supposed to be the common way of inspection of pigs in the European Union. Our observational study aimed to evaluate the serological monitoring and the clinical evaluation of on-farm health status of pigs and assess the feasibility of t... 
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KW  - Yersinia; Salmonella; Toxoplasma; Pig; Food chain information; Meat inspection; FOOD-CHAIN INFORMATION; YERSINIA-ENTEROCOLITICA; SALMONELLA-ENTERICA; TOXOPLASMA-GONDII; TIME-COURSE; PIGS; PREVALENCE; JUICE; SPP.; TYPHIMURIUM; 413 Veterinary science 
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ER  -