TY  -  
T1  - Biofortification of riboflavin and folate in idli batter, based on fermented cereal and pulse, by Lactococcus lactis N8 and Saccharomyces boulardii SAA655 
SN  -  /  
UR  - http://hdl.handle.net/10138/258270 
T3  -  
A1  - Rajendran, S.C.Chandrasekar; Chamlagain, Bhawani; Kariluoto, Susanna; Piironen, Vieno; Saris, Per Erik 
A2  -  
PB  -  
Y1  - 2017 
LA  - eng 
AB  - ... 
VO  -  
IS  -  
SP  -  
OP  -  
KW  - 1182 Biochemistry, cell and molecular biology 
N1  -   
PP  -  
ER  -