TY - T1 - Biotechnology of health-promoting bacteria SN - / UR - http://hdl.handle.net/10138/312932 T3 - A1 - Douillard, Francois P.; de Vos, Willem M. A2 - PB - Y1 - 2019 LA - eng AB - Over the last decade, there has been an increasing scientific and public interest in bacteria that may positively contribute to human gut health and well-being. This interest is reflected by the ever-increasing number of developed functional food products containing health-promoting bacteria and reaching the market place as well as by the growing revenue and profits of notably bacterial supplements worldwide. Traditionally, the origin of probiotic-marketed bacteria was limited to a rather small ... VO - IS - SP - OP - KW - Applied genomics; Gut microbiota; Next-generation therapeutic bacteria; Probiotics; COMPLETE GENOME SEQUENCE; LACTIC-ACID BACTERIA; BIFIDOBACTERIUM-BREVE UCC2003; LACTOBACILLUS-PLANTARUM WCFS1; HUMAN INTESTINAL MICROBIOTA; AKKERMANSIA-MUCINIPHILA; FAECALIBACTERIUM-PRAUSNITZII; BUTYRICICOCCUS-PULLICAECORUM; CLOSTRIDIUM-BUTYRICUM; GUT MICROBIOTA; 1183 Plant biology, microbiology, virology N1 - PP - ER -