Dimensions of novelty : social representations of new foods

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Use this URL to link or cite this item: http://urn.fi/URN:ISBN:952-10-2410-0

Title:	Dimensions of novelty : social representations of new foods
Author:	Huotilainen, Anna
Contributor:	University of Helsinki, Faculty of Social Sciences, Department of Social Psychology
Thesis level:	Doctoral dissertation
URI:	URN:ISBN:952-10-2410-0 http://hdl.handle.net/10138/23503
Date:	2005-05
Copyright information:	This publication is copyrighted. You may download, display and print it for Your own personal use. Commercial use is prohibited.

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