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Dimensions of novelty : social representations of new foods

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Use this URL to link or cite this item: http://urn.fi/URN:ISBN:952-10-2410-0
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Title: Dimensions of novelty : social representations of new foods
Author: Huotilainen, Anna
Contributor: University of Helsinki, Faculty of Social Sciences, Department of Social Psychology
Thesis level: Doctoral dissertation
URI: URN:ISBN:952-10-2410-0
http://hdl.handle.net/10138/23503
Date: 2005-05
Copyright information: This publication is copyrighted. You may download, display and print it for Your own personal use. Commercial use is prohibited.
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