Environmental impacts need to be taken into account in nutrition recommendations

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Title: Environmental impacts need to be taken into account in nutrition recommendations
Author: Kaljonen, Minna; Salminen, Jani; Alhola, Katriina; Knuuttila, Seppo; Toivonen, Marjaana; Furman, Eeva
Editor: Rantajärvi, Leena
Publisher: Finnish Environment Institute
Date: 2020
Belongs to series: SYKE POLICY BRIEF / 31.08.2020
ISBN: 978-952-11-5215-3
URI: http://urn.fi/URN:ISBN:978-952-11-5215-3
http://hdl.handle.net/10138/318839


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