Effects of additive, herbage dry matter concentration and clostridia inoculation on fermentation quality of a red clover-grass silage
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König , W , König , E , Elo , K , Vanhatalo , A & Jaakkola , S 2018 , Effects of additive, herbage dry matter concentration and clostridia inoculation on fermentation quality of a red clover-grass silage . in K Gerlach & K-H Sudekum (eds) , Proceedings of the XVII International Silage Conference 2018 . University of Bonn , Bonn, Germany , pp. 230-231 , XVII International Silage Conference , Bonn , Germany , 24/07/2018 . < http://static.atkft.hu/Dokumentumok/Proceedings2018.pdf >
| Title: | Effects of additive, herbage dry matter concentration and clostridia inoculation on fermentation quality of a red clover-grass silage |
| Author: | König, Walter; König, Emilia; Elo, Kari; Vanhatalo, Aila; Jaakkola, Seija |
| Other contributor: |
Gerlach, K
Sudekum, K-H |
| Contributor organization: | Doctoral Programme in Sustainable Use of Renewable Natural Resources Production Animal Medicine Department of Agricultural Sciences Kari Elo / Principal Investigator Animal Science Research Helsinki One Health (HOH) Helsinki Institute of Sustainability Science (HELSUS) Seija Jaakkola / Principal Investigator Research Centre for Animal Welfare |
| Publisher: | University of Bonn |
| Date: | 2018 |
| Language: | eng |
| Number of pages: | 2 |
| Belongs to series: | Proceedings of the XVII International Silage Conference 2018 |
| ISBN: | 978-3-86972-044-9 |
| URI: | http://hdl.handle.net/10138/324429 |
| Subject: | 412 Animal science, dairy science |
| Peer reviewed: | Yes |
| Rights: | unspecified |
| Usage restriction: | openAccess |
| Self-archived version: | publishedVersion |
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